###SPOKEN ENGLISH|உணவு சார்ந்த கலைச் சொற்கள் #Food related words

###SPOKEN ENGLISH|உணவு சார்ந்த கலைச் சொற்கள்

#Food related words

TEXTURES 

Texture is the way a food feels when you touch it or eat it.

1. Creamy (க்ரீம் போன்ற உணவு)

Creamy foods are smooth, soft and thick. 

2. Crumbly (நொறுங்கும் வகை)

Crumbly describes food that falls apart into small pieces when you eat or break it.

3. Crunchy (மொறுமொறுப்பானவை)

Crunchy foods have a hard texture and make a loud sound when chewed.

4. Greasy(எண்ணைய் உணவு)

Greasy foods taste very much of oil, and usually leave oil behind.

5. Gooey (வழவழப்பான)

Gooey describes foods that are wet and sticky, often in a positive way.

7. Moist (மென்மை மற்றும் வழவழப்பான உணவு)

Moist describes foods that are slightly wet and soft.

8. ​Mushy (வழவழப்பானவை)

Mushy also describes foods that are soft and wet, but usually it is used for food that is not meant to be soft. 

​FLAVORS

Flavors​/ Flavours​ are the particular tastes of a food.

1. Sweet (இனிப்பு உணவு)

Sweet foods have a sugary flavor, such as cake, ice cream, chocolate, lollipops and mangoes.

2. Salty (உப்பான உணவு)

Salty is used to describe food that tastes too much of salt. It is usually used as a negative description.

3. Bitter (கசப்பான)

Bitter describes a strong and sometimes unpleasant flavor that is the opposite of sweet.

4. Tart (புளிப்பான)

Tart describes a sharp and acidic taste. Sour can also be used, but it often has a negative meaning.

5. Smoky (விறகு கர எரித்து சமைத்த உணவு)

Smoky describes foods that taste of smoked wood.

6. Rancid (கெட்டுப்போன உணவு நாற்றம்)

Rancid describes the taste of food that has a strong or unpleasant smell or taste because it is no longer fresh.

7. Spicy/hot (காரணமான)

Spicy is the taste that makes one's mouth burn from strong chilies.